Daily Lunch Specials at the Garden Café

Submitted 03/29/2012

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Monday, April 2nd:
Chicken Gumbo with Vegetable Rice and Broccoli

Tuesday, April 3rd:
Spaghetti with Sausage, Green Beans, and Garlic Bread

Wednesday, April 4th:
SPRING FEAST
Baked Ham, Scalloped Potatoes, and Asparagus

Thursday, April 5th:
Taco Salad with Salsa and Sour Cream

Friday, April 6th:
Baked Fish with Green Beans and French Fries