Daily Lunch Specials at the Collier Café |
Submitted 05/17/2012
Monday, May 21st:
Fried Chicken with Mashed Potatoes, Gravy, and Corn
Tuesday, May 22nd:
Spaghetti with Meat Sauce, a side Salad, and Garlic Bread
Wednesday, May 23rd:
Grilled Chicken Breast with French Fries and Corn on the Cob
Thursday, May 24th:
BAKED POTATO BAR
Regular or Sweet Potato with a full toppings bar and get a side soup or salad!
Friday, May 25th:
Trio Salad: Chicken Salad, Egg Salad, or Tuna Salad on a large Salad