Daily Lunch Specials at the Collier Café

Submitted 10/27/2011

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Monday, October 31st:
HAPPY HALLOWEEN!
Today’s Ghoulish Menu will include Guts-n-Eyeballs with Blood Sauce!
(Spaghetti with Meatballs and Marinara Sauce with Garlic Bread)

Tuesday, November 1st:
HAPPY TURKEY DAY! Lunch Special includes Turkey, Mashed Potatoes with Gravy, Corn, and Dinner Roll

Wednesday, November 2nd:
Tuna Noodle Casserole

Thursday, November 3rd:
Baked Ziti with Garlic Bread and Side Salad

Friday, November 4th:
Sausage, Egg Bake with a Fruit Wedge and Biscuit