Daily Lunch Specials at the Collier Café |
Submitted 12/01/2011
Monday, December 5th:
Tamales with Black Beans and Rice
Tuesday, December 6th:
Chicken Fried Steak with Mashed Potatoes, Gravy, and Vegetable
Wednesday, December 7th:
Cheese Ravioli in Meat Sauce or Marinara with a side Salad and Garlic Bread
Thursday, December 8th:
Stuffed Peppers with Yellow Rice and a Roll
Friday, December 9th:
Fried Fish with your choice of Cole Slaw, French Fries, or Onion Rings